The Evening Post – Issue 18

Evening, faithful readers!

How’d your day go? Good? Bad? Ok? Please, answer those questions in your head, or others around you might start to get a little wary of your mental health. Anyway, I said earlier that I’d get round to doing my to-do list, and doing a new batch of cupcakes. You know what? I did it! I managed to finish my to-do list by around 11:05am, have a well-earned break, and finish off my cakes at around 4-5pm. I did bake the cakes at around 1pm, but my mother had to use the kitchen for more practical endevours, and thus the creation of my icing was delayed. Once I’d finished them it did take a while to clean up everything and wash up all the utensils that were used in the creation of my bundles of joy, but it was the wait that gave the satisfaction of eating the first cake. I have to say I was a little surprised when they came out as good as I had hoped! Smooth sugary icing, and a hint of vanilla in the cake istelf, although not too strong. Anyway, sorry I can’t stay long, but I’ve got an early start tomorrow, so I’ll be leaving you to gaze at the pictures of my cakes down below!

亞歷克斯出!

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